the Ptarmigan
back alleys and lofty ridges of arts, artifacts, culture.
Showing posts with label
lamb stew
.
Show all posts
Showing posts with label
lamb stew
.
Show all posts
Thursday, March 14, 2013
lamb stew
Via Simply Recipes,
this Basque style lamb stew
adapted from an
old paper issue of Saveur
Magazine.
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